Description
Great marbling means you can cook this steak just about any way you want—grill, broil, sauté, or pan-fry. You’ll get stellar results every time.
The New York steak is known by different names in other areas of the country, they include:
- Strip Loin Steak
- New York Strip Steak
- Kansas City Steak
- Ambassador Steak
- Boneless Club Steak
- Hotel Style Steak
- Veiny Steak
Unit/Weight: 8 oz.
Note: This product is sold frozen, vacuum wrapped and shipped in dry ice.