Our organic, grass-fed, grass-finished Top Sirloin Steaks are tender with a bold, clean beef flavor. Cut from the top butt muscle of the sirloin near the tenderloin and Filet Mignon cuts it boasts a tender texture. Savor the flavor grilled, broiled or pan-fried. For added tenderness, try a simple marinade of red wine, olive oil, garlic and rosemary.
Unit/Weight: 10 oz. – 2 Steaks
Note: This product is sold frozen, individually vacuum wrapped and shipped in dry ice. Raw 100% Certified Organic Grass-fed beef from California.