Have a special request?
For a whole or side of beef or special cuts, just ask us!
Are you an Organic Rancher or on your way to Organic Certification?
We have a great program for our rancher producers. Fill out the form on the right and tell us about yourself, and we’ll get back to you shortly.
Are you a Distributor, Retailer or Restaurant?
Eel River Organic Beef offers competitive wholesale pricing for qualified retailers, distributors and restaurants. For California sales please contact Tony’s Fine Foods in West Sacramento, California, at (916) 374-4000. For nationwide orders (outside of California) please fill out the contact form and we’ll get back to you.
Questions, comments, or suggestions?
We’re here to help, and we’d love to hear from you!
“We pride ourselves on our commitment to provide our customers with the freshest, premium certified organic beef possible. Along with our commitment, we strive to offer each and every customer the utmost in personal service.” —Clint Victorine, Founder
Eel River Organic Beef, Inc.
PO Box 146
Hydesville, CA 95547
General Information: Danielle@EelRiverOrganicBeef.com
Cattle Inquiries: CVictorine@EelRiverOrganicBeef.com
Sales & Marketing: Thad@EelRiverOrganicBeef.com
We respect and protect your privacy.
Eel River Organic Beef Shipping Policy
Our cattle graze on approximately 50,000 acres in and around the beautiful Eel River Valley in Humboldt County, Northern California. Our cattle are always given plenty of open space, fresh air, and clean water. We have found that by allowing the cattle plenty of room to roam with fresh grass to graze on, and by minimizing stress, we have been able to eliminate most of the problems inherent to conventional techniques. We have eliminated the need for antibiotics and growth hormones. Bottom line . . . our beef cattle are naturally healthy.