Description
You simply cannot go wrong with this cut—it’s from a Prime Rib Roast. The Ribeye is at its best when grilled. But due to its superior composition, this steak can hold on to its tenderness and flavor no matter how you cook it—grilled, slow roasted or pan fried—even when cooked to the medium stage.
Other names for the Ribeye steak include:
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- Delmonico Steak
- Beauty Steak
- Market Steak
Unit/Weight: 8 oz.
*** FREEZE OR USE BY DATE—What it means ***
All of our products sold on this website are sold frozen, individually vacuum-packed, shipped with dry ice. Each product is frozen on the day of production. The “use or freeze by” date means that if the product is thawed, you must use it by that date. If it is frozen by that date, it will be good for twelve (12) months. Please enjoy our 100% Certified Organic Grass-Fed, Grass-Finished beef from family-owned ranches in the western USA!
See the Shipping Page for more information on our shipping policies and schedule.
